One
⟡ Milk tofu, seaweed and trout roe
⟡ Cold aubergine in dashi, onion, katsuobushi and rayu
Wed-Fri: 12.00-17.00
Sat: 12.00-16.00
*To book a visit outside of opening times, please contact resistance@nomigbg.se
Sun-Thu: 17.00-22.00
Fri-Sat: 17.00-01.00
(Opens v. 3) Mon-Fri: 11.00-14.00
Sun-Tue: Closed
Wed-Sat: 17.00-21.00
Dinner
Tue-Fri: 17.00-21.00
Sat: 17.00-21.30
Matbaren
Sun: 15.00-21.00
Mon: 17.00-21.30
Wed-Fri: 12.00-17.00
Sat: 12.00-16.00
*To book a visit outside of opening times, please contact resistance@nomigbg.se
Sun-Thu: 17.00-22.00
Fri-Sat: 17.00-01.00
(Opens v. 3) Mon-Fri: 11.00-14.00
Sun-Tue: Closed
Wed-Sat: 17.00-21.00
Dinner
Tue-Fri: 17.00-21.00
Sat: 17.00-21.30
Matbaren
Sun: 15.00-21.00
Mon: 17.00-21.30
9 dishes of Japanese comfort food in 4 servings, by Saori Ichihara. (Menu 695:-)
⟡ Milk tofu, seaweed and trout roe
⟡ Cold aubergine in dashi, onion, katsuobushi and rayu
⟡ Salad with garlic ponzu
⟡ Baked turnip with shiromiso sauce
⟡ Kushikatsu (fried skewers) of cabbage, pork and shiso with dipping sauce
⟡ Chazuke, “nordic variation” and pickles
⟡ Pumpking pudding, smoky hojicha syrup and seabuckthorn
Sun-Tue: Closed
Wed-Sat: 17.00-21.00